Conclusion. Limoncello has a decent shelf-life because of the alcohol content. It is best to make it in small batches and enjoy it fresh. Limoncello can be preserved by adding sugar, water, or vodka to dilute the alcohol content and extend its life span for up to 1 year if stored properly in the freezer.

Strain - using a fine sieve or cheesecloth, strain the vodka and peels. Simple Syrup - make sugar syrup by bringing 4 cups of water and 4 cups of sugar to a boil until sugar dissolved. Remove from heat and allow to cool. Sweeten - add 1 cup of sugar syrup to the limoncello. Taste and gradually add more syrup unitl desired sweetness is reached.

Heat the water and sugar on the stove top to dissolve the sugar crystals. Let cool. Pour into the strained lemon vodka, mix well. (taste for sweetness nowif not sweet enough, repeat step 7 again with more sugar/water) Pour into bottles and refrigerate (or preferably, place in freezer)

How do you make Homemade Limoncello? I did a little research online and they all called for the same four ingredients: Grain alcohol or good quality Vodka, lemons, sugar and water. In a glass bottle or jar that can be sealed airtight, add 1 cup of the grain alcohol or vodka and the lemon zest. Seal the bottle/jar and let sit for 7 days.
Step 2: Put peels in a large juice container. Step 3: Pour the whole bottle of vodka over the lemon peels, seal with lid or plastic wrap. Step 4: Lemon/vodka mixture should stay at the room temperature for 4 days. Step 5: After the 4th day, in saucepan, combine sugar and water, heat up until all sugar has dissolved.
It's so good, my brother passed on the gingerbread cake in favor of two bowls of Limoncello Ice Cream instead! 2. It's incredibly delicious. Like seriously, if you're a lemon lover, this stuff is for you. It's so good, my brother passed on the gingerbread cake in favor of two bowls of Limoncello Lemon Ice Cream instead!
Gennaro's on the Amalfi Coast in Italy to show you how to make your own limoncello - an Italian lemon liqueur that's a very popular after dinner drink and gr
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    • how do you make homemade limoncello